SUNFOODS Supplies Coffee Of Premium Quality From Central Africa

GREEN COFFEE

ARABICA
ROBUSTA
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                                          ARABICA 
Arabica is a type of coffee made from the beans of the Coffea arabica plant, originally from Ethiopia. 
 
Taste : High quality arabica should have a slightly sweet flavor, with hints of chocolate, nuts, and caramel. You may also notice hints for fruit and berries. There will be a slight / pleasant acidity, and a little bitterness. Cold brewing coffee can help bring out the sweet flavors of arabica even more.
                                          ROBUSTA 
Robusta is a type of coffee made from the beans (seeds) of the Coffea canephora plant, it originated in central and western sub-Saharan Africa. 

 

Taste : High quality robusta tastes earthy and is often said to have a bitter, rubbery/grain-like flavor, with a peanutty aftertaste. Robusta beans contain more caffeine and less sugar than arabica beans, and therefore taste stronger and harsher than arabica

 
 

Name : 

Variety : 

Origin : 

Color : 

Grain texture :

 

 

Density : 

Moisture : 

Packaging :

Warehousing :

 

 

Green Coffee

Arabica

West and Central Africa

Green

• 35 % and above in weight of grains held at screen 18

• 50% at least held at screen 17, and 15% at most go through screen 17

 

 

550 – 700g/l

12 % maximum

in 60 kgs jute bags

• In Dry Area

• Shelf life of 02 years maximum

ARABICA
 

Graded Green Coffee

Robusta

West and Central Africa 

Green

Screens 16 – 18

Defective : (at client request)

  • Screen 16 – 18/30 defects of 300 grams

  • Screen 16 – 18/60 defects of 300 grams

  • Screen 16 – 18/90 defects of 300 grams

550 – 700g/l

12 % maximum

in 60 kgs jute bags

• In Dry Area

• Shelf life of 02 years maximum

ROBUSTA
SUNFOODS GROUP DAKAR
Villa 312, Near the  
Monument de la Renaissance
Ouakam, Dakar
info@sunfoodsgroup.com

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